Mandala FoodsTurning Local Surplus into Global Solutions
We upcycle surplus and overlooked fruits into nutritious foods — real taste, trusted nutrition, and second chances for fruits, farmers, and families.
Nutrition made easy
because healthy choices should never have been difficult
Our Story
It started with a simple mission: helping rural farmers in Nepal bring their harvests to urban markets. But we soon realized the problem was bigger — perfectly edible fruits were being discarded for cosmetic imperfections, while families struggled to afford nutritious food. That spark gave birth to Mandala Foods. From that moment, our journey became a mission: giving every harvest, and every family, the second chance they deserve.
Three Missions, One Purpose
Mandala Foods
We upcycle local fruits into low-sugar, fiber-rich foods that nourish families, empower farmers, and deliver taste, trust, and purpose to every meal.
Mandala Agrifresh
Helping farmers keep harvests fresh for longer — with simple, affordable technologies that reduce food loss from farm to market.
Idea2Impact
Bringing experts together to reimagine food systems — through research, innovation, and evidence that builds trust in nutrition.
Our Impact
Nutrition for Every Child
We make good nutrition easier to access — giving children in schools, and families everywhere, affordable and healthy options.
Dignity for Farmers
By sourcing locally and rescuing overlooked harvests, we create steady markets that value farmers' work and strengthen rural livelihoods.
Turning Food Loss into Nutrition
Every fruit we upcycle reduces waste and methane emissions — turning climate costs into nourishment and dignity.
Building Circular Food Economy
We make healthy choices easy to adopt at every level — helping schools, families, and partners shift toward lasting nutrition behaviors.